Raspberry Chia Seed Jam
This 3-ingredient raspberry chia seed jam is a great healthy alternative to store-bought jam! It's made with 3 healthy, all-natural ingredients and it's super quick and easy to make!
Ingredients
- 2 cups fresh raspberries
- 2 tbsp chia seeds
- 2 tbsp honey or raw cane sugar
- 1 tbsp lemon juice, optional
Instructions
- Heat raspberries in a saucepan over medium-high heat, stirring occasionally, until they are heated through and begin to break down and bubble. Mash the raspberries to your desired consistency.
- Stir in the chia seeds and lemon juice until well combined. Add 1 or 2 tablespoons of sweetener, if needed.
- Remove from heat and let cool for 5 minutes. The jam will thicken a lot as it cools down.
- Store in a glass jar and refrigerate for up to 1 week or freeze for up to 3 months.