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limber de cherry

Limber de Cherry (Cherry Ice Pops)

Limber de cherry or cherry ice pops are sweet and tangy and taste like summer in a cup.
Prep Time 10 minutes
Freeze Time 6 hours
Total Time 6 hours 10 minutes
Servings 16 servings

Equipment

  • 16 plastic cups with lids 5 oz see notes for links

Ingredients
  

  • 6 tazas water
  • 2 packets cherry flavored Kool-Aid
  • 1/2 taza sugar or to taste
  • 1 frasco Maraschino cherries with juice 16 oz

Instructions
 

  • Separate the cherries from the juice. Remove the stems from the cherries.
  • Chop about half of the cherries into small pieces and set aside. We will be adding them to the limber cups later.
  • To a blender, add the Kool-Aid packets, water, sugar, whole cherries and cherry juice. Blend until smooth. 
  • Line up the plastic limber cups and add a little bit of chopped cherries to each cup.
  • Pour the mixture into the cups. Cover with lids and place in the freezer.
  • Freeze for at least 6-8 hours or overnight. Serve and enjoy. ¡Buen provecho!

Notes

Me encanta usar mi Ninja Foodi Power Blender for making juice, smoothies, limber, dough, even masa for pasteles y alcapurrias.! ¡Es mi aparato de cocina favorito! Compre mis otros artículos favoritos de Amazon que usé para esta receta.
Ninja Blender: Shop here
Plastic cups with lids: Shop here
Popsicle mold: Shop here
Pitcher: Shop here
Popsicle sticks: Shop here
Keyword cherry limber, limber, limber de cereza, limber de cherry, Puerto Rican recipes