Comments for Made with Sazón https://curlsnpearlsss.com/ Latin + Caribbean Recipes | Made with Sazón Wed, 01 May 2024 07:09:03 +0000 hourly 1 https://wordpress.org/?v=6.4.4 Comment on Homemade Spaghettios Copycat Recipe by 35.01hs3r2mqcqkweeyb2rmtw5mw6@mail5u.xyz https://curlsnpearlsss.com/homemade-spaghettios-copycat-recipe/#comment-637 Wed, 01 May 2024 07:09:03 +0000 https://curlsnpearlsss.com/?p=1628#comment-637 5 stars
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Comment on Passion Fruit Margarita Recipe (Margarita de Parcha) by David Gergis https://curlsnpearlsss.com/passion-fruit-margarita-recipe-margarita-de-parcha/#comment-636 Sat, 27 Apr 2024 10:30:53 +0000 https://curlsnpearlsss.com/?p=3893#comment-636 5 stars
I just tried this passion fruit margarita recipe and it was a tropical delight! The combination of fresh passion fruit with lime and tequila made for a refreshing and vibrant drink. I appreciated the detailed steps and tips provided, making it easy to whip up a perfect margarita. Thanks for sharing such a fantastic recipe!

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Comment on Carne Guisada Recipe (Puerto Rican Beef Stew) by Elena https://curlsnpearlsss.com/carne-guisada-recipe-puerto-rican-beef-stew/#comment-634 Fri, 26 Apr 2024 15:01:05 +0000 https://curlsnpearlsss.com/?p=3753#comment-634 5 stars
In reply to Luis.

I am so happy you enjoyed this recipe! Thank you for your amazing feedback, Luis!

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Comment on Carne Guisada Recipe (Puerto Rican Beef Stew) by Luis https://curlsnpearlsss.com/carne-guisada-recipe-puerto-rican-beef-stew/#comment-512 Mon, 22 Apr 2024 11:50:13 +0000 https://curlsnpearlsss.com/?p=3753#comment-512 5 stars
This was my first time making this dish and it came out perfect.. thanks for the recipe!

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Comment on Arroz con Gandules (Puerto Rican Rice and Pigeon Peas) by Elena https://curlsnpearlsss.com/arroz-con-gandules-puerto-rican-rice-and-pigeon-peas/#comment-506 Sun, 21 Apr 2024 22:49:53 +0000 https://curlsnpearlsss.com/?p=2881#comment-506 5 stars
In reply to Tia Rivera-Palmer.

Yes I drain the pigeon peas because the canned liquid is slimy. If you don’t add the pigeon peas just follow the recipe as is. Water ratio depends on the type of rice you use. Don’t worry, practice makes perfect! Please let me know how it turns out!

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Comment on Arroz con Gandules (Puerto Rican Rice and Pigeon Peas) by Tia Rivera-Palmer https://curlsnpearlsss.com/arroz-con-gandules-puerto-rican-rice-and-pigeon-peas/#comment-505 Sun, 21 Apr 2024 22:25:53 +0000 https://curlsnpearlsss.com/?p=2881#comment-505 5 stars
In reply to info.curlsnpearlsss.

Do you drain you peas if using them? I’m goingvto try this recipe for my son. He doesn’t like Pigeon peas. If I don’t use them should I add my liquid. I’m half PR but can’t make rice for the life of me . IkIk I need to hand in my PR card. Lol

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Comment on Homemade Churros Recipe by Elena https://curlsnpearlsss.com/homemade-churros-recipe/#comment-504 Sun, 21 Apr 2024 21:56:33 +0000 https://curlsnpearlsss.com/?p=1694#comment-504 5 stars
In reply to user-335025.

Thank you so much for visiting my website! I hope you try out more recipes!

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Comment on Homemade Churros Recipe by user-335025 https://curlsnpearlsss.com/homemade-churros-recipe/#comment-495 Wed, 17 Apr 2024 06:23:49 +0000 https://curlsnpearlsss.com/?p=1694#comment-495 5 stars
awesome

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Comment on Jamón con Piña (Glazed Ham with Pineapples) by David Gergis https://curlsnpearlsss.com/jamon-con-pina-glazed-ham-with-pineapples/#comment-484 Mon, 15 Apr 2024 21:34:29 +0000 https://curlsnpearlsss.com/?p=3822#comment-484 5 stars
This recipe for Jamon con Piña turned out absolutely fantastic! The combination of the sweet pineapple with the savory ham was divine. The glaze provided the perfect balance of flavors. Thank you for sharing such a delightful and easy-to-follow recipe – it’s such a banger!

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Comment on Arroz con Gandules (Puerto Rican Rice and Pigeon Peas) by Elena https://curlsnpearlsss.com/arroz-con-gandules-puerto-rican-rice-and-pigeon-peas/#comment-474 Mon, 15 Apr 2024 17:44:08 +0000 https://curlsnpearlsss.com/?p=2881#comment-474 5 stars
In reply to Michael.

Thank you Michael for your kind words! This recipe is definitely one of my favorites. I am so happy you and your family enjoyed it so much!

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